Fuet is a typical Catalan sausage made from selected pork, mixed with lard, salt and pepper. It is then cured for optimum flavour. It's a delicious and typical tapa that's a must-try.
Fuet is, without a doubt, the most typical Catalan sausage. Olmeda Orígenes selects the best pork to make this fuet, produced naturally from the pork loin and belly, and then mixes it with chopped lard, salt and ground pepper.
Olmeda Origenes is the heir to artisanal flavors, authentic Spanish natural aromas... and a team dedicated to providing the best possible service.
Olmeda Origenes is about good people, who with great effort and affection, create products to serve our customers, bringing the best of Spanish gastronomy to any part of the world.
Olmeda Orígenes is the search for the best selected products from rural Spain.
Its name is a tribute to a village that symbolizes the richness of Spanish culinary tradition. In Olmeda, bread tastes of freshly baked flour, tomatoes of the hands that grow them, meat of spring pastures and cheese of cream.
Good food is simple, and that's what we're looking for: The origins of a people who don't need to spend too much to eat the best of their land.
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