Confituras Tradicionales
BLACK FRIDAY
A marmalade that is made over several days, allowing the fruit to take its place during preparation. Awarded the Silver Medal at the World Marmalade Awards 2024 in England.
A real challenge from the old Masters, a gastronomic jewel that brings together all the power of three citrus fruits brimming with vitality and character. A citrus eclecticism in which three different flavours are masterfully intertwined.
A jam that is made over several days, allowing the fruit to take its place during preparation. The result is a blend of balanced flavours that will delight lovers of citrus notes. A recipe jealously guarded by the House that has succeeded in elevating a recipe inherited from the old masters to the highest level.
This marmalade has received great praise, as well as being awarded the Silver Medal at the World Marmalade Awards 2024 in England.
At Confituras Tradicionales they are heirs to a legacy. They are located in the Region of Murcia, but their history has its roots in France, land of jams and gastronomic traditions, where their parents learned a trade and a tradition. A trade that today they perpetuate with the utmost responsibility and pride.
The history of Confituras Tradicionales is that of a family saga that has jam marked in its DNA. Today, the company is made up of Francisco José and Mari Paz Fernández, children of a married couple of emigrant artisans who learned in the sunny Provençal lands of the south of France a know-how and a tradition from the hands of the Octave masters, founders of the legendary Maison Octave.
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