Organic extra virgin olive oil from the Morisca variety produced in Badajoz.
Organic extra virgin olive oil of the Morisca variety with a greenish-gold colour. Limited edition in metallic case.
Nose: Medium-high intensity of fruitiness, in combination with green attributes such as green grass and ripe fruit. Vegetable notes are also evident at different points of ripeness.
Palate: The bitterness and spiciness are detected with medium intensity. Alongside these, there are persistent vegetal nuances that mingle with hints of dried fruits.
Producer of quality organic products, whose main values are:
Sustainability: The whole process of making our organic extra virgin olive oil is careful with the environment.
Quality: In the production of our organic extra virgin olive oils we seek the excellence we pursue through a careful selection of the best organic olive groves; the search for unique varietals; harvest at its optimum moment; and finally the transport to the oil mill (which is never more than 5 km away), for cold extraction.
Design: So that you can enjoy our organic extra virgin olive oil, we have optimized every detail of the packaging, so that a product produced with such attention and care, can leave our hands to arrive in the yours in perfect condition.
You might also like
