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Morisca organic extra virgin olive oil from Medina las Torres (Badajoz) produced with cold extraction (22º) the same day the organic olives are harvested.
Nose: Medium intensity of fruitiness, with a combination of greens and characteristics of green grass and ripe fruit. Slight notes of dried fruits are also perceived.
Palate: Medium intensity of both bitterness and spiciness, combined with notes of ripe fruit, light almond and a certain lingering hint of green.
- Cultivation
- Organic
- Zone
- Badajoz
- Packaging
- Bottle
- Inhalt
- 500 ml
- Brand
- Baeturia
- Variety
- Morisca
- Denomination
- No designation
- Harvest
- 2024-2025
- Fruity
- 6
- Sweet
- 5
- Bitterness
- 2
- Fervence
- 4
- Nose
- Fresh grass
Nuts
Ripe fruit - Acidity
- 0.1
- Production
- Own-produced olives
- Composition
- Monovarietal
- Family
- 11627_Aceite - Baeturia
11836
6 Items
Producer of quality organic products, whose main values are:
Sustainability: The whole process of making our organic extra virgin olive oil is careful with the environment.
Quality: In the production of our organic extra virgin olive oils we seek the excellence we pursue through a careful selection of the best organic olive groves; the search for unique varietals; harvest at its optimum moment; and finally the transport to the oil mill (which is never more than 5 km away), for cold extraction.
Design: So that you can enjoy our organic extra virgin olive oil, we have optimized every detail of the packaging, so that a product produced with such attention and care, can leave our hands to arrive in the yours in perfect condition.
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