Lasolana2 Flavoured Oils - Case 5x100 ml.

Lasolana2 has developed this pack especially for those who want to enjoy different aromas and essences and give a unique flavour to their dishes. It is presented in an elegant box, perfect to give as a gift and surprise.

It is recommended to consume these oils cold or at low temperature, to maintain the properties and aromas, but they can also be used as an accompaniment for hot dishes if used to finish the preparation as a final touch so that it does not get too hot.

Picual EVOO: Organic extra virgin olive oil of early harvest and cold extraction made in Campo Cisnares (Almeria) with olives of the Picual variety. Ideal for dressing salads, vegetables, fish and meat, as well as to use raw with bread or in your favourite dishes.

Oregano: This flavoured oil, made with oregano grown around the lasolana2 olive grove, is perfect for pizzas, fresh pasta, chicken, toast, grilled vegetables and any type of Italian cuisine recipe.

Buddha's hand: This oriental fruit brings a citrus and fresh aroma, ideal to give a touch of acidity to any recipe. This condiment is very versatile, so it can be combined with fish, seafood, chicken, rice, pasta, salads, sauces, hummus and can even be used for baking.

Rosemary: This oil is a must in the Mediterranean diet due to its great versatility and delicious flavour. It is ideal for use in lamb, veal, game or pork dishes. It is also recommended for use with oily fish, such as sardines or mackerel, and vegetables such as tomatoes, cabbage, beans and aubergines, as well as mushrooms and aubergines. It is a very common ingredient in traditional dishes such as roasts, stews, soups, sauces, stir-fries, stews and rice dishes.

Cayenne: This spice is perfect for people who like intense and spicy flavours. It gives a great distinctive touch to pasta dishes, salads, prawns, fresh cheeses, vegetables and chicken, but it can be used in many more dishes, measuring the amount used according to the intensity of spiciness we want to add.