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6x Chatka russian king crab 60% legs - Tin 121 gr
€234.00
Instead of €243.00
Tax included
BLACK FRIDAY
Russian king crab 60% legs
Pídelo en 13 horas 18 minutos y recíbelo a partir del Thursday, 18 December
Russian king crab from Chatka is renowned for its juicy, delicious meat.
It is composed mainly of albumin and water, as well as iodine, copper and other vital microelements. It is an excellent source of protein with very little fat, making it beneficial for cardiovascular health. It also contains B vitamins, minerals and essential trace elements such as potassium, phosphorus and zinc.
Chatka crab is appreciated by chefs and gourmets the world over, as it offers a multitude of culinary possibilities. It can be eaten raw with olive oil and lemon, added to cocktails or used to enhance the flavour of gourmet dishes. Preparation is simple, just gently remove the cartilage from the leg pieces before eating. All in all, Chatka crab is an excellent natural product that adds a gourmet touch to any dish.
- Catalogue
- Canned fish and shellfish
- Zone
- Russia
- Packaging
- Tin
- Family
- 11897_Gourmet - Chatka
- variedades
- 60% patas
9697
166 Items
Chatka sails the coldest, wildest seas to bring the highest quality red king crab straight to the table.
Chatka was born in 1930 in the Bering Sea, north of the Pacific Ocean, near the Kamchatka Peninsula and the nearby Alaskan waters.
The impressive size and unique taste of the red king crab made it so valuable that in 1960, the Soviet Union decided to artificially introduce it into the Barents Sea to provide new catches. It soon became known the world over as "red gold".
Considered one of the world's finest seafoods, the red king crab has won international acclaim from top chefs and restaurants. It is caught in the wild and processed on board the boats themselves to preserve its properties intact.
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