Molinos de Jabalón extra virgin olive oil is specially designed for those who are great consumers of top quality oil and blends the Picual and Cornicabra olive varieties.
This brand name refers to the old olive mills that used to accompany the Jabalón River as it flowed through the region, today converted into modern olive oil mills. The good work of all the staff involved in the process of obtaining the oil allows the olives to be processed within 24 hours of being harvested. This ensures a high quality olive juice that preserves its nutritional properties intact.
