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12x Casas de Hualdo Olive Trotter - Case 4x25 ml.
€64.24
Instead of €76.20
Tax included
COSECHA 2026
BLACK FRIDAY
Pack of 4 extra virgin olive oils
Pídelo en 8 horas 29 minutos y recíbelo a partir del Thursday, 18 December
Pack of 4 extra virgin olive oils of the varieties arbequina, picual, manzanilla and cornicabra.
Ideal case for trips with 4 different varieties in format of 25 ml each.
The Arbequina is full of aromas, sweet, fruity and suggestive. Its elegance and subtlety impregnate every dish, making it unforgettable. In it, you can find hints of tomato leaf, freshly cut grass, artichoke, apple and banana. When tasting it, you can appreciate its structure and unctuousness, which make it truly interesting.
Picual, of great aromatic complexity, surprises for its robustness and its bitter and spicy notes, of medium intensity and high persistence. It presents aromas of green leaf, green banana and even mint... A multitude of identifiers in a diverse set, which make it a very special oil.
Cornicabra with a high concentration of beneficial antioxidants with density and character. Its antioxidants give it a multitude of green leaf and apple aromas, which combine perfectly with the marked bitterness and spiciness. Cornicabra is an oil of great character that remains stable over time.
Manzanilla conquers by its balance, its fine and smooth structure and its fruity aroma. With a fine and smooth structure, it is balanced between bitter and spicy. It is an ideal oil for those who are looking for persistence in the mouth. Intense fruitiness with hints of green tomato, chicory and basil.
- Zone
- Toledo
- Packaging
- Gift set
- Variety
- Coupage
- Denomination
- Montes de Toledo (Toledo)
- Harvest
- 2024-2025
- Acidity
- 0.1
- Composition
- Monovarietal
- Family
- 11659_Aceite - Casas de Hualdo
9482
82 Items
In 1986, Francisco Riberas, by then one of Spain's most solid businessmen, acquired the La Ventilla estate in El Carpio de Tajo (Toledo) to start his farming business. He soon stamped his special character on the new activity and over the years he widened the boundaries of that small farm until it became an enormous mosaic of crops and uses.
Almost ten years later, in 1996, he undertook an ambitious transformation of the estate, successively planting up to 300,000 olive trees. The favourable conditions of the area, and the painstaking dedication applied to its care, make the crop behave generously, giving us a delicate olive of unbeatable quality.
Only through a deep respect and knowledge of the environment, combining the peaceful enjoyment of the countryside with the most modern agricultural management techniques, have the most precious attributes of this ancient fruit been able to be expressed in all their excellence.
This oil is intended as a simple tribute from his family and all those who had the privilege of working with him, to the unrepeatable person of Francisco Riberas, who never saw the culmination of that project.
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