Cuadrat Valley L'Oli Arbequina - Bag in Box 2L
€29.50
Tax included
COSECHA 2026
BLACK FRIDAY
Extra virgin olive oil from L'Albagés (Lleida) produced with olives of the Arbequina variety and protected under Les Garrigues Designation of Origin.
Pídelo en 12 horas 29 minutos y recíbelo a partir del Wednesday, 17 December
Formatos de este producto
También disponible en caja
Extra virgin olive oil from L'Albagés (Lleida) produced with Arbequina olives harvested in November, when temperatures are at their lowest and the fruit begins to change colour. This oil is protected under Les Garrigues Designation of Origin.
L'Oli is a fruity, ripe and impeccable oil, of medium intensity and sweet, with marked flavours of almond, artichoke and banana. Its colour, aroma and flavour work their magic. On average, 6 kg. of Arbequina olives are needed to obtain 1 litre of L'Oli.
Recommended use: L'Oli is very versatile and ideal for everyday use. It is a perfect oil for salads and also for cooking. It adds a subtle touch to slow-cooked dishes and jacket potatoes. It is also particularly suitable for tempura, desserts or pastries.
- Cultivation
- Traditional
- Zone
- Lleida
- Packaging
- Bag in box
- Inhalt
- 2L
- Brand
- Cuadrat Valley
- Variety
- Arbequina
- Denomination
- Les Garrigues (Lleida)
- Harvest
- 2024-2025
- Fruity
- 5
- Sweet
- 5
- Bitterness
- 2
- Fervence
- 2
- Nose
- Almond
Artichoke
Banana
Olive - Acidity
- 0.1
- Production
- Own-produced olives
- Family
- 10781_Aceite - Cuadrat Valley
- Clasificación Aceite
- Arbequina
Cataluña
Con D.O.P.
Por unidades
10708
1000 Items
The history of Cuadrat Valley is closely linked to that of Catalonia. In the late 1930s, fleeing the Spanish war, Sebastià Cuadrat Realp, originally from L'Albagés, left his grandmother's olive grove and settled in Bordeaux. Eighty years later, when an olive grove came up for sale in L'Albagés, his granddaughter, Evelyne Cuadrat Teycheney, decided to buy it. With her husband Patrick Teycheney and daughter Caroline, she decided to take up the family adventure from the point where history had left off.
Since 2014, the family has been acquiring plots of land, creating a 90-hectare estate, which they have structured and managed to follow the criteria of sustainable agriculture. Combining their taste for respect for tradition and innovation, their aim is to produce a premium extra virgin olive oil with Protected Designation of Origin Les Garrigues.
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