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La Chinata Kit Paella - Box 300 gr
€10.90
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La Chinata Paella kit box of 300 gr
Pídelo en 11 horas 15 minutos y recíbelo a partir del Thursday, 18 December
This KIT includes everything you need to prepare a delicious Paella of around 4 portions. It includes the following products:
- 1- One unit of our "La Chinata" paella seasoning
- 2- A bag with 300g of Bomba rice.
- 3- A 25ml bottle of "La Chinata" extra virgin olive oil.
Our paella seasoning consists mainly of smoked paprika and saffron. It is a 100% natural product, with no artificial colourings or preservatives. Gluten-free. 100% vegetable. The Sazonador box contains 4 single-dose sachets of 12 g each. Add the contents of each sachet to approximately 300g of rice.
Use for a paella for 4 people (approx.):
- -Pour olive oil into the paella pan and heat. If you wish, you can add meat, fish, seafood or vegetables at this stage to suit your taste.
- -Add around 300 g of rice and the contents of a sachet of "La Chinata" seasoning. Fry for a few seconds.
- -Add the water or stock and correct the salt. Boil until the rice is ready.
- -Leave the rice to rest for 5 minutes and enjoy.
Ingredients Seasoning: "La Chinata" smoked paprika, tomato powder, turmeric, parsley, thyme, garlic, fleur de sel, Ñora, onion and saffron.
- Catalogue
- Pasta and rice
Salts and seasonings - Packaging
- Carton box
- Inhalt
- 300 gr
- Brand
- La Chinata
- Family
- 11637_Gormet - La Chinata
795
1000 Items
Compañía Oleícola Siglo XXI, S.L. is located in the north of the province of Cáceres, with a long tradition in the production of virgin olive oils of high quality.
For the customer, it is very important to eat healthy and natural food, For this, the company Oleícola XXI for many years, is dedicated to the manufacture of high-end products under the brand "La Chinata Selections Gourmets", always with the common denominator to be done with their best virgin olive oils.
On the other hand, meeting the requirements of modern catering, spent years researching the process of frying with different oils, and the results of this investigation, have put on the market different types of vegetable oils for use professional to cover the different types of frying that occurs in professional catering and in the food industry.
Nowadays, they have a large network of customers nationwide and every day bigger at the international level, which makes Compañía Oleícola Siglo XXI one of the first companies in Spain in the transformation and conditioning of oils.
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