La Chinata Modena Balsamic Vinegar - Glass bottle 250 ml.
€2.10
Tax included
BLACK FRIDAY
Pídelo en 6 horas 34 minutos y recíbelo a partir del Thursday, 18 December
La Chinata's Modena Balsamic Vinegar is the result of a careful selection of the best raw materials from the Italian province of Modena (Emilia Romagna region) and a production process that complies with the quality standards set by the PGI (Protected Geographical Indication) seal.
This vinegar is made from grape must from the Lambruschi, Sanviovese, Trebbiani and Albana grape varieties, among others. Time and fine woods produce an exclusive vinegar with a special aroma for roasts and aromatic salads.
Its unique flavour is perfect for dressings, marinades, salads and vinaigrettes and is suitable for coeliacs.
Compañía Oleícola Siglo XXI, S.L. is located in the north of the province of Cáceres, with a long tradition in the production of virgin olive oils of high quality.
For the customer, it is very important to eat healthy and natural food, For this, the company Oleícola XXI for many years, is dedicated to the manufacture of high-end products under the brand "La Chinata Selections Gourmets", always with the common denominator to be done with their best virgin olive oils.
On the other hand, meeting the requirements of modern catering, spent years researching the process of frying with different oils, and the results of this investigation, have put on the market different types of vegetable oils for use professional to cover the different types of frying that occurs in professional catering and in the food industry.
Nowadays, they have a large network of customers nationwide and every day bigger at the international level, which makes Compañía Oleícola Siglo XXI one of the first companies in Spain in the transformation and conditioning of oils.
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