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Sabores de Asturias wild boar with porcini mushrooms and rustic sauce - 280 gr
Wild boar with porcini mushrooms and rustic sauce
A delicious stew that brings the flavour of the Asturian mountains to the table. Heat gently over a bain-marie or pour into a casserole dish and leave to simmer. Buy several units and benefit from a single shipping cost.
On the coast of Asturias, one of the richest in fish and seafood in the Cantabrian Sea, lies the town of Avilés, whose fishing tradition goes back centuries. This long tradition, together with the quality of the products of the sea and the land of Asturias, provides Conservas Laurel with the basic ingredients for the traditional production of its preserves and traditional ready meals.
Under the Laurel brand, old recipes are combined with new and exclusive creations. The correct selection and appropriate handling of the raw material, as well as the exclusion of any type of additive or non-natural component (colouring, antioxidant preservative...) are its seal of quality and guarantee for healthy eating.