Confituras Tradicionales Apricot "Rosé de Provence" Jam - Jar 300 gr.

This jam is one of the specialities of Confituras Tradicionales. Made from an exclusive and ancient variety of apricot that grows in the foothills of the Alpes Provençales, in the Mont Ventoux, it produces an exquisite jam with a mild but marked flavour.

The "Rosé de Provence" is a very rare apricot, not very productive, but with a very special flavour. With a sweet yet firm flesh, it is a highly sought-after fruit for the production of luxury jams.

Very few artisans in the world work this fruit. Confituras Tradicionales is one of the few workshops where you can find this jam worked as it was in the olden days, forgotten by the modern world.

A jam that reflects who we are, a mixture of here and there. Two traditions united under the same symbol: craftsmanship.