Real Conservera Española is the continuation of a family business of more than 100 years dedicated to canned seafood and fish.
All Real Conservera Española products are made with fish and seafood exclusively from the Galician Rías Gallegas, whether from the Atlantic Ocean or the Cantabrian Sea. In addition, they use only the best fish and seafood, caught in the field when they are in their best seasoning and at the optimum point for their production.
The owners of Real Conservera Española share a dream: to reposition Galician canned food where they believe it should be, on a par with the great gourmet delicacies, creating value with their brands and thereby generating a more economically, socially and environmentally sustainable business.
